THE MAGNOLIA PANCAKE HAUS-SAN ANTONIO TX
The Magnolia Pancake Haus & Magnolia Halle is a growing restaurant that focuses on excellence. The food we create is made from scratch, our guests can pronounce every ingredient we use. We are goal oriented, self motivated over achievers who are using Kaizen in our daily work. We work with focus and intensity demanding excellence. We don't accept being 2nd. We also have fun, and celebrate WINS!
We are adding an Executive Chef who strives for excellence, follows procedures, coaches team members, and mentors young and upcoming Chefs. At the time of hire the chef will oversee 2 locations and be directly responsible for Magnolia Halle events.
As Executive Chef you will have a Culinary degree from an accredited college, you must have 5 years experience in the Executive Chef role with 4 million in annual food revenue in ala carte kitchen. We will be asking for you to set reference calls for us to talk with previous employers, and references regarding work history.
PAY ATTENTION TO DETAILS!
To be considered submit resume in PDF format, along with an PDF attachment of your cover letter answering the question "Why I became a chef"?
In subject line of email please put: your name-city you currently reside, example (Richard Bufalini-San Antonio), submit information to firstname.lastname@example.org.
This job is located in San Antonio Texas, I will be traveling Houston & Dallas-Ft.Worth to have face to face interviews.
$60,000 Base+up to $40,000 Bonus
Performance bonus based on Goal Achievement
Sponsored Health Insurance
Vision, Dental available